This recipe is from The Urban Peasant: Quick and Simple by James Barber, ISBN 0-9697123-0-8.
Melt the butter in a saucepan and put in the carrot, corn and pumpkin. Stir in the remaining ingredients and simmer for 8-10 minutes. Serve garnished with chopped green onion and croutons.
Back to Soup Recipes Index
Up to Cooking on Venus
Home to Fry Cooks on Venus
Golden Pumpkin Soup
Brian Edmonds <email@example.com> February 22, 1998